Welcome to Meateaters
March 28, 2010 – 10:01 am | 13 Comments

Meateaters.co.nz is dedicated to people who love cooking meat. We welcome you! Find how and where to buy meat, and how to cook it. We’ll bring you the best meat recipes, as well as classic …

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There is more to pork than bacon, although that’s a great place to start.


Lamb chops, rack of lamb, roast lamb – my mouth is watering already.


Just because it’s big we here at Meateaters consider this the ‘grand daddy’ of the meat hierarchy.


Check in here for all the best recipes involving meat. Does not include meat hats!


News at home and around the world related to meat. We’ll give you the best, and the worst stories.

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Article Archive for December 2011

BBQ Sauce #1
December 18, 2011 – 12:56 pm | 8 Comments

I’m not a fan of store bought BBQ sauces. Making these yourself is so easy that there seems absolutely no point in buying a store bought product. Plus you have the added advantage of being able …

Crispy pork belly with potato and parsley sauce
December 13, 2011 – 1:07 pm | One Comment
Crispy pork belly with potato and parsley sauce

This stunning looking (and tasting) dish comes from my colleague Frej. He’s from Denmark and this dish is a common pub meal around Christmas time. I reckon you don’t need to wait until Christmas to …

Bacon lollipops – the perfect Christmas present
December 8, 2011 – 5:11 pm | No Comment

Mighty Ape have bacon lollipops for sale – the perfect Christmas stocking filler for the meat eater who likes to snack on sweets.
Apparently –
They’re swirly and sweet! They taste like cured meat!
Generous 10cm diameter, bacon-flavored lollipop goes …