Welcome to Meateaters
March 28, 2010 – 10:01 am | 13 Comments

Meateaters.co.nz is dedicated to people who love cooking meat. We welcome you! Find how and where to buy meat, and how to cook it. We’ll bring you the best meat recipes, as well as classic …

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Pork

There is more to pork than bacon, although that’s a great place to start.

Lamb

Lamb chops, rack of lamb, roast lamb – my mouth is watering already.

Beef

Just because it’s big we here at Meateaters consider this the ‘grand daddy’ of the meat hierarchy.

Recipes

Check in here for all the best recipes involving meat. Does not include meat hats!

News

News at home and around the world related to meat. We’ll give you the best, and the worst stories.

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Articles by Alan Doak

Meat and Wool “Steak of Origin” – 2010
May 19, 2010 – 8:48 pm | No Comment
Meat and Wool “Steak of Origin” – 2010

Who won the best steak in New Zealand Steak of Origin competition?
Revealed today on the Beef and Lamb website the top award went to Whangarei sisters Kathy Child and Yvonne Hill. The sisters beat off …

How to cook Scotch Broth
May 17, 2010 – 10:09 pm | No Comment
How to cook Scotch Broth

Here in New Zealand we are heading into winter. So it’s time to bring you a few winter warmers.
I recently bought the book Lobel’s Meat Bible: All you need to know about Meat and Poultry …

Animal restaurant in Los Angeles – A meat-lovers paradise!
May 3, 2010 – 11:03 pm | 2 Comments
Animal restaurant in Los Angeles – A meat-lovers paradise!

I love eating meat but the two owners and chefs at Animal restaurant in Los Angeles take the art of eating meat to a new height. They are proponents of the ‘use all the animal’ …

Roasted Spring Lamb Rack
April 29, 2010 – 10:43 pm | No Comment
Roasted Spring Lamb Rack

Al Brown is a Wellington chef and television raconteur. He has kindly agreed to let me reproduce his meat recipes here on Meateaters. Please, visit his stunning website at www.albrown.co.nz to see more of his …

Lamb shank stew for winter
April 19, 2010 – 10:45 pm | One Comment
Lamb shank stew for winter

Lamb shanks are a great winter recipe. They are what many would classify as comfort food.
It seems that only 5 or 6 years ago lamb shanks were not considered to be a sophisticated dish – …

Welcome to Meateaters
March 28, 2010 – 10:01 am | 13 Comments
Welcome to Meateaters

Meateaters.co.nz is dedicated to people who love cooking meat. We welcome you! Find how and where to buy meat, and how to cook it. We’ll bring you the best meat recipes, as well as classic …

Spiced lamb curry
March 26, 2010 – 7:55 pm | No Comment
Spiced lamb curry

This recipe comes courtesy of Marjorie who made this meal for us one Friday night.
It’s a beautifully fragrant curry, enhanced by the addition of parsnip (one of my favourite vegetables). Originally came from Delicious magazine. …

Elite Bakery owner dies
March 22, 2010 – 10:10 pm | No Comment

It shocked and saddened me to read in the Dominion Post last Saturday that the owner of Elite Bakery in Victoria Street, Wellington had died of a heart attack on March 4 2010.
Saroun Lach was …

Meat rap – m m m m meat rap
March 16, 2010 – 12:02 pm | No Comment

Here’s another oddstuff video about meat – enjoy!

Meat t-shirt
January 26, 2010 – 9:43 pm | No Comment
Meat t-shirt

I just found this site full of great meat T-shirts – www.clubmeatatarian.com
Check them out – there’s heaps to choose from.