#5 – Leftover skirt steak scramble
With the size of my portions, leftovers are always inevitable. Live like a king and finish off your steak for breakfast. Life is good. (Prep 5 minutes. Cook 10 minutes. Serves 1) Ingredients: Extra virgin …
Month: September 2011
#4 – Skirt steak fajitas
A beloved skirt steak dish that always goes over well when entertaining, this recipe will surely get your party going in the right direction–margaritas not included. If you have time, allow the steaks to marinate …
#3 – Grilled skirt steak with orzo pasta salad
I love the bold flavors and contrasting temperatures featured in this recipe. If you are looking to impress your guests at a late summer cookout–this is your calling card. The juicy, hot steak served alongside …
#2 – Skirt steak stir-fry
This quick and simple recipe makes for a great weeknight meal. I’ve kept it simple by utilizing a bag of frozen prepared vegetables to eliminate hassle and quicken the process. Of course, you can always …
Skirt Steak: 5 Different Ways: #1 – Skirt Steak Sandwiches with Garlic/Basil Mayo and Caramelized Onions
I’m a regular visitor to The Art of Manliness – a very successful blog for men headquartered in the US of A. Every so often they have articles about meat. The last one I published …
Beef Wellington #3
Thrash is a regular visitor to these pages, and from what I can gather, a regular eater of meat. He’s allowed me to reproduce his recipe for Beef Wellington. Thanks Thrash and please keep those …