Sumptuous and simple casserole
It’s getting damn cold here in New Zealand. What better way to warm yourself up than by making a hearty casserole. This one is very quick (really really quick) to make. Ingredients 500g diced beef …
Category: Recipes
Check in here for all the best recipes involving meat. Does not include meat hats!
Peanut-stuffed rolled pork belly
Peter Gordon is arguably one of New Zealand’s finest chefs and exports. His recipes are wonderful, to cook and to eat. Here’s one that I have cooked often. It’s simple to make and, can be …
Venison meatballs and spaghetti
This dish is going to take you about 20 minutes to prepare, and maybe an hour to cook. It’s super easy to make and is a great family meal that can be re-used as leftovers …
Rump steak on parsnip and kumara mash with beetroot salsa
This is an adaption of a marvellous Peter Gordon recipe from his great book Everyday. We have cooked several meals from this book since we bought it a few months back and every one of …
Beef curry Madras style
Everyone loves a good beef curry but often they are difficult to prepare, and they take a long time to make. This version of a Beef Madras takes very little time to prepare, and very …
Meatloaf #3
Meatloaf is a very traditional American meat dish. But it’s fast becoming popular in New Zealand because it’s easy to make and it can be used across two meals. Linda cooked this one tonight and …
Pulled lamb with butter beans and leeks
I’ve just spent the last week in Sydney with family. We had a great meal one night that everyone had a hand in cooking. Phil found the recipe (he’s cooked this before), I did all …
Make your own bacon
I’ve been keen to make my own bacon, or any cured meat for that matter, for quite a long time. So I was envious of Bunny Eats Design when she attempted it and succeeded! And it’s …
Small lamb roast with cumin and chili
Do a search for ‘how to cook a mini lamb roast’ and you won’t find many recipes that make your mouth water. They all tend to be plain roasted, or covered in a boring and …
Sausages and dried meat
I was lucky enough to get my hands on some biltong and cabanossi sausage from Lake Farm Beef the other day. I’d never tried biltong before. The package arrived at work so I whipped it …